WHO ARE LES FORTES TETES? Céline and Pierre, two Toulousian who work in family, One for the service, the other one on kitchen as a Chef. Sturdy character, lover of their job, they told us: " If one day we open a restaurant, we snly home-made dishes with quality products! " Word of gourmets! And finally we open … BUT WHAT Les Fortes têtes HAVE IN THE HEADS? A full-flavored cuisine of fresh products to satisfy your papillae Wines selected by ourselves A terrace covered in full city center Evenings "Tasting" all the second Thursdays of every month to share a moment around the wine A privative Toulousian cellar A brunch every Sunday with recipesfrom the United States.... Can wait to serve you.
Days open: Monday Tuesday Wednesday Thursday Friday Saturday Sunday Bank Holidays