WHO ARE LES FORTES TETES?
Céline and Pierre, two Toulousian who work in family, One for the service, the other one on kitchen as a Chef.
Sturdy character, lover of their job, they told us:
" If one day we open a restaurant, we snly home-made dishes with quality products! "
Word of gourmets!
And finally we open …
BUT WHAT Les Fortes têtes HAVE IN THE HEADS?
A full-flavored cuisine of fresh products to satisfy your papillae
Wines selected by ourselves
A terrace covered in full city center
Evenings "Tasting" all the second Thursdays of every month to share a moment around the wine
A privative Toulousian cellar
A brunch every Sunday with recipesfrom the United States....
Can wait to serve you.
