f there is one market not to be missed in Toulouse, it is this one! It is one of the most popular markets in the city. More than 80 stallholders share the rooms and offer an unlimited choice of fresh and regional products. Fishmongers, butchers, pork butchers, tripe sellers, and poultry-eaters stand side by side with greengrocers, bakers and pastry-makers, cheese makers and creamers. But you will also find caterers, wine merchants or very good stands of spices and olives. You can eat there on the go by setting down in one of the barrels of the market but the originality of the place resides in the restaurants located on the first floor of the hall, which highlight the products of the « terroir » sold on the ground floor.
